STeaP: The Tea Vodcast

Tip: Proper Use of Your TriniTEA

As you probably already know, I received a TriniTEA this past Christmas from my fiance, which was by far my best gift of the season. Automated tea is pretty much the coolest thing ever concocted, but that doesn’t mean that this fancy tea maker doesn’t come with its own set of downfalls. The advantages seriously outweigh any criticisms I have of the product, but there are still things that a first time TriniTEA user might like to know.

1. The water reservoir doesn’t seem to hold a whole pot of water. For me, it holds a little over 3 cups. Keep this in mind before hastily dumping in a whole pot of water and flooding your tea maker and your kitchen counter. Start with three cups worth of water and see what your water reservoir will hold.

2. The bottom tea pot, which holds the tea when the tea making is complete, dribbles down the side if you don’t pour correctly. I made many a mess when first using my TriniTEA because of the constant tendency of the spout to dribble water all over the place. The key to avoiding this mishap is to pour VERY slowly at first, to allow a small controlled stream of tea. Since mastering this slow pour, I have had nearly zero mishaps.

3. Tea leaves invariably get jammed in the infuser (little cup you put the tea in), and I mean jammed. This is my biggest pet peeve about the machine, but it has also turned out to be a peeve with any easy fix. When the tea maker has finished making the tea, I take the infuser out and dump out as many of the wet leaves as I can, and then let the infuser sit upside down on a paper towel. Within a few hours, the leaves shrink as they dry and they fall easily from the holes in the infuser. Thanks to Chris for this extremely handy tip!

Hopefully these tips will help new TriniTEA users to best enjoy their fancy new toy without the temporary frustration that I experienced. I also want to assure anyone considering the purchase of a TriniTEA that even with these minor complaints, this tea maker is still definitely worth it, especially considering that two of these complaints are successfully addressed with a simple modification to how I use the product. I would still like a larger water reservoir, but ultimately, I’ve been overwhelmingly happy with my TriniTEA. :)


  • Rachel
    Another easy fix for the leaves getting stuck is a coffee filter.
  • Chris
    I am going to have to send in video proof that mine holds four cups. I am quite curious why they are different.
  • AndyCR
    I have the TriniTEA but live at high altitude (~6,000 feet). I would love to use it for black tea, but it does not work properly for boiling water out of the box at this altitude. Let me explain a little bit so you know why. The boiling temperature of water is lower the higher altitude you are at. At the height I live at, the boiling point is actually 209f. The TriniTEA never realizes the water is boiling since it never gets to 212f, so it would boil it forever (and explode, which happened once).

    I am trying to find a way to make it sense that the water is boiling at my altitude, even if it involves hardware modification. At the moment I have to set it to the II (boiling) setting then watch it closely. As soon as it gets near boiling, I turn the machine off, set it to I (180f), then turn it back on. This works, but is a bit dangerous (said explosion happened when I forgot about it) and inconvenient in an automatic tea maker. Any help is appreciated.
  • Wow, that's an issue I hadn't even considered!

    How frustrating to not be able to use the TriniTEA just b/c you live at high elevation... if you manage to tinker with it and get it to work, we would love to have a write-up from you with recommendations and instructions, even some video. I'm sure there are others who have the same problem and would love the advice. :)
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